Shabbat: The Day of Rest
Shabbat (שבת, Saturday) holds profound religious significance in Judaism. Beginning at sunset on Friday and ending after nightfall on Saturday, Shabbat is a day of rest, spiritual reflection, and abstention from work, adhering to Biblical commandments. The concept of Shabbat is so central to Jewish identity that it's mentioned in the Ten Commandments:
זָכוֹר אֶת-יוֹם הַשַּׁבָּת, לְקַדְּשׁוֹ.
"Remember the Sabbath day, to keep it holy." (Exodus 20:8)
In traditional Jewish families, extensive preparations are made before Shabbat, including cooking food (as cooking is prohibited on Shabbat itself), cleaning the house, and preparing festive meals. The day begins with lighting candles before sunset on Friday and includes prayer services, festive meals, and family time.
Yom Shishi: Preparation Day
Friday (יום שישי, Yom Shishi) is often called "Erev Shabbat" (ערב שבת), meaning "Shabbat Eve." It's a day of preparation for the upcoming Shabbat. In Israel, Friday is a shorter workday, with many businesses closing early to allow time for Shabbat preparations.
Havdalah: The End of Shabbat
The conclusion of Shabbat is marked by a ceremony called Havdalah (הבדלה, "separation"), which includes blessings over wine, spices, and a special braided candle. This ritual marks the separation between the sacred time of Shabbat and the ordinary time of the weekdays.
The Week in Modern Israel
In modern Israel, the workweek typically runs from Sunday to Thursday, with Friday being a shortened workday and Saturday (Shabbat) being the official day of rest. This differs from the Monday to Friday workweek common in Western countries.
Cultural Tip
If you're visiting Israel, be aware that public transportation is limited or unavailable on Shabbat (from Friday evening to Saturday night) in many areas, especially Jerusalem. Many restaurants and businesses are closed, though this varies by city, with Tel Aviv having more establishments open on Shabbat than Jerusalem.